Welcome our new Executive Chef, Daniel Egnezzo!
We are very excited to announce the arrival of our new executive chef, Daniel Egnezzo! He started his long culinary journey at one of New York's most legendary restaurants - Le Cirque and continued his career at One If by Land Two If by Sea. His strong passion for food & desire for new challenges took him through New York City to Florida. Daniel's classic Italian and French culinary training has greatly contributed to his talent & gives his creations a taste of authenticity. He only sources the freshest ingredients from our region and recreates the flavors and aromas of the traditional Tuscan Cuisine. Daniel's exceptional culinary skills have been recognized by magazines like Country Weekly, Esquire & Salt Water Sportsman along with an appearance on the Oprah Show.
We are thrilled to welcome Chef Daniel & we look forward to bringing his unique and delicious dishes to Nicchio Ristorante!
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